Fresh: a perishable history / Susanne Freidberg
Language: English Publication details: Harvard University Press, 2010. Cambridge:Description: 408 pISBN:- 9780674057227
- 664 FRE-F
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Books | Library, SPAB H-1 | Non Fiction | 664 FRE-F (Browse shelf(Opens below)) | Available | Rec. by Paulose N. K. | 011108 |
Include Index.
Introduction --
Refrigeration --
Beef: Mobile Meat--
Eggs: Shell Games--
Fruit: ephemeral Beauty--
Vegetables: Hidden Labor--
Milk: Border Politics--
Fish: Wild Life--
Epilogue
There are no comments on this title.