Modern cafe / Francisco J Migoya; Culinary Institute of America.

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Material type: Text

TextLanguage: English Publication details: John Wiley, 2010. New Jersey:Description: viii, 550 pISBN:

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Contents:

The bakery -- The pastry shop -- The savory kitchen -- Beverages -- The retail shelf -- Glossary.

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Books	Library, SPAB H-1	Non Fiction	647.9573 MIG-M (Browse shelf(Opens below))	Available		002723

Total holds: 0

Include bibliographical reference and Index.

The bakery --
The pastry shop --
The savory kitchen --
Beverages --
The retail shelf --
Glossary.

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