Normal view
MARC view
- halal and kosher meat,
Entry Topical Term
001 - CONTROL NUMBER
- control field: 46392
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20210616114030.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 210616|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name as entry element: halal and kosher meat,
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt): Lever, John 46390, Halal meat and religious slaughter: From spatial concealment to social controversy – Breaching the boundaries of the permissible?, 2019.